Keto Chocolate Banana Cookies
Do you miss Bananas since switching over to keto? Before I was eating two Bananas a day!
Now that is a lot of sugar. Bananas are the number one food that I miss the most since switching to keto.
Once you know how to make Keto Chocolate Banana Cookies, you will not miss bananas as much.
The First secret ingredient for these keto Cookies are Avocados!
You would never think by looking at these cookies but there is a huge avocado packed inside.
The Avocado provides healthy fats and help the Keto Chocolate Banana Cookies become fudgy and delicious.
The Second secret ingredient is Pecan Butter.
Naturally low in carbs but surprisingly high in fat, Pecans add another layer of flavor to these Keto Chocolate Banana Cookies.
Check out my Pecan Butter recipe found right here!
Two different types of sweeteners
When I bake I prefer to use a combination of erythritol and stevia when making .
I have found that the two sweeteners cancel out any bad aftertaste that one or the other makes.
These cookies are not overly sweet. They are dark chocolate with a hint of delicious banana.